Tag Archives: water filter

WATER BROTHERS ~ STOP DRINKING BOTTLED WATER!

BOTTLED WATER1

IMAGEAddicted to bottled water? You can save lots of money a month if you can kick your bottled water habit and start using good, old fashioned tap water. This infographic argues the point that bottled water isn’t any more superior than regular water and that we are all being conned by marketers to buy priced up water.

Don’t like the way your local tap water tastes?

We have answers to the above question ~ a whole house carbon filtration system that leaves you with pure, clean and healthy water for a lifetime ~ watch our video.

Why You Should Stop Drinking Bottled Water

RAINSOFTHOUSEWITHLOGOAND TEXT FOR BLOG

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WATER VERSUS COLA ~ MAY SURPRISE YOU!

Truth or Falsehood? ~

         Exaggeration or simple truth?

Water

                         or

    Coke?

Very interesting information!

WATER 

#1. 75% of Americans are chronically dehydrated. (Likely applies to half the world population)

#2. In 37% of Americans, the thirst mechanism is so weak that it is mistaken for hunger.

#3. Even MILD dehydration will slow down one’s metabolism as much as 30%.

#4. One glass of water will shut down midnight hunger pangs for almost 100% of the dieters studied in a University of Washington study. 

#5. Lack of water, the #1 trigger of daytime fatigue.

#6. Preliminary research indicates that 8-10 glasses of water a day could significantly ease back and joint pain for up to 80% of sufferers. 

#7. A mere 2% drop in body water can trigger fuzzy short-term memory, trouble with basic math, and difficulty focusing on the computer screen or on a printed page. 

#8. Drinking 5 glasses of water daily decreases the risk of colon cancer by 45%, plus it can slash the risk of breast cancer by 79%, and one is 50% less likely to develop bladder cancer. Are you drinking the amount of water you should drink every day?

COKE

#1. In many states the highway patrol carries two gallons of Coke in the trunk to remove blood from the highway after a car accident. 

#2. You can put a T-bone steak in a bowl of Coke and it will be gone in two days. 

#3. To clean a toilet: Pour a can of Coca-Cola into the toilet bowl and let the ‘real thing’ sit for one hour, then flush clean. The citric acid in Coke removes stains from vitreous china. 

#4. To remove rust spots from chrome car bumpers: Rub the bumper with a rumpled-up piece of Reynolds Wrap aluminum foil dipped in Coca-Cola. 

#5. To clean corrosion from car battery terminals: Pour a can of Coca-Cola over the terminals to bubble away the corrosion. 

#6. To loosen a rusted bolt: Apply a cloth soaked in Coca-Cola to the rusted bolt for several minutes. 

#7. To bake a moist ham: Empty a can of Coca-Cola into the baking pan, wrap the ham in aluminum foil, and bake.  Thirty minutes before ham is finished, remove the foil, allowing the drippings to mix with the Coke for a sumptuous brown gravy. 

#8. To remove grease from clothes: Empty a can of Coke into the load of greasy clothes, add detergent, and run through a regular cycle. The Coca-Cola will help loosen grease stains. It will also clean road haze from your windshield. 

FOR YOUR INFORMATION:

#1. The active ingredient in Coke is phosphoric acid. It will dissolve a nail in about four days. Phosphoric acid also leaches calcium from bones and is a major contributor to the rising increase of osteoporosis. 

#2. To carry Coca-Cola syrup (the concentrate) the commercial trucks must use Hazardous Material Warning Cards reserved for highly corrosive materials. 

#3. The distributors of Coke have been using it to clean engines of the trucks for about 20 years!

Now the question is, would you like a glass of …

Water?

  or 

                              Coke?

WATER POLLUTION THREAT TO CHINA’S POPULATION

Metro Basin Blues

Water pollution poses a real threat to china’s northern, urban population. Could constructed wetlands help? 

The following excerpts are taken from Water Canada Magazine, September/October publication.

Around the globe, there is concern about the effects of china’s rapid economic development on the air, land, water, and energy resources, as well as the ways that the country’s complex and sometimes less-than-efficient bureaucratic system may impact environmental policy implementation. the most serious of these challenges have been linked to the country’s declining water supply, which not only suffers from considerable pollutants, but also is insufficient for the country’s massive population and rapidly growing economy.  Water pollution is rampant nationwide, while water scarcity has worsened severely in north china. the problem is not only environmental— insufficient water is already limiting industrial and agricultural output in some areas. If solutions are not found and implemented, scarcity threatens to negatively impact china’s high economic growth rate and food production.

Treating China’s wastewater: Centralized wastewater treatment systems are the prevailing solution for water pollution control in many industrialized countries. to a large degree, this approach solves the problems of sanitation very efficiently. However, at the end of 2002, the official rate of municipal wastewater treatment in china was approximately 36.5 per cent, which is far from adequate given China’s serious water pollution.  Constructed wetlands (CWs) for wastewater treatment have great potential for application in china. the biogeochemical cycles of wetland plants can help transform and mineralized organic matter found in wastewater.  over the last 100 years, we’ve learned how these processes work, and recognized that many could be replicated with CWs. they’re now viewed as a viable treatment option for many different waste streams, including municipal, mining, dairy and wine-making. they’re also an attractive and stable alternative due to cost and energy savings. additionally, there are the advantages of multi-purpose reuse of the resulting high quality effluent, as well as self-remediation and self-adaptation to the surrounding conditions and environment.

Case study: Tianjin Airport Economic development Zone:  Two mega cities of china, Beijing and Tianjin, as well as the Hubei Provinces are within the region of the HaiHe river basin. the HaiHe river basin contains 10 per cent of the entire population of china, which is about 118 million people, as well as being the main source for providing fresh water to Beijing and Tianjin (Domagalski et al., 2001). this basin is facing a decrease in water levels during low precipitation leading to drought and water shortage during the dry season. It also faces serious contamination problem—the annual amount of wastewater discharged into the rivers is about four billion megagrams, and is also a major contributor to pollutant loadings in the nearby Bohai sea (Domagalski et al., 2001).

Located southeast of Beijing, Tianjin is the sixth-largest city in China (greater metropolitan population of 13,000,000). considered the economic hub of Tianjin, the Binhai new area is a new zone designated to host a number of key industrial zones, waterfront development areas, and commercial and residential properties, for nearly two million people. the region is a representation of china’s objective to modernize its coastal cities while promoting economic development.

Due to the severe impacts of urban development on water quality in Binhai new area, Tianjin, and the HaiHe river basin, the proposed solution is the implementation of two CWs at TaedZ. In collaboration with Tianjin University (TJU), Lindsay, Ontario’s Centre For Alternative Wastewater treatment at Fleming college (CAWT), Queen’s University in Kingston, and aqua treatment technologies, this location has been selected as a demonstration site for wetlands technology in a rapidly developing urban area, to address the issues of surface water degradation… China’s diverse climate and sources of wastewater allow for unique research conditions and a variety of parameters to be addressed simultaneously that would not be possible in another location.  In addition, China’s economic growth conditions add to the innovative nature of the project, and allow for new developments while taking into consideration social issues. after extensive applications in similar geographic and climatic regions in Canada such as the prairie region and southwestern Ontario, the technology may eventually benefit Canadian communities as well. 

Annie Chouinard is a graduate student in the department of civil engineering at Queen’s University.  She is conducting research in China at TJU.

WHY ARE YOU STILL DRINKING TAP WATER???

These days we come across more reports and articles that add to our already full arsenal of information about the dangers lurking in our municipal tap water~ for example pharmaceuticals and dangerous chemicals that are causing many health problems. Unfortunately the water treatment systems in place that are servicing city drinking water systems do not have the capability of removing these dangerous substances.

More and more people are asking the same question these days, “What is in our tap water – we have to know?”  The question is understandable if we think about organic food becoming more popular because people know that pesticides are not used.  The more important question here is, “Then why are we not concerned about our drinking water?”

Water testing across the U.S. has found traces of antibiotics, antidepressants, blood pressure and birth control medications in our drinking water. Many water filtration plants don’t have the technology to remove these pharmaceuticals and contaminants from our drinking water.

Dr. Oz in his television presentation, “Don’t Drink The Water” points out that, “Our municipalities add chlorine, chloramines, fluoride and all sorts of other chemicals to adjust flavor, kill bacteria and cover odors. Each of these toxic materials have some pretty nasty side effects. Then there are the increasing levels of pesticides and toxic metals leaching into the water from farming and manufacturing each year.”

Here’s a link to Daily Mail online in the UK and I encourage you to read the article, “Poison in the kitchen…How tap water could damage your brain, blind or even kill you”, by Dr. Robert Morris, 30 April, 2008 ~

Read more: http://www.dailymail.co.uk/sciencetech/article-563123/Poison-kitchen–How-tap-water-damage-brain-blind-kill-you.html#ixzz247VYs5yV

Now we should be more concerned than ever when we learn that refrigerator manufactures are adding filters to their models with drinking water to remove these dangerous chemicals.  We must note however that the filters they use are NOT capable of removing uranium, lead, mercury, pesticides, herbicides and pharmaceuticals from the water.  In order to ensure removal of all contaminants, a system using carbon and sediment filters plus a membrane is necessary ~ such as a Reverse Osmosis system. 

GE has this to say about their product filtration system:  “The filter removes 98 percent of five trace pharmaceuticals, including ibuprofen (painkiller), atenolol (blood pressure medication), fluoxetine (antidepressant), progesterone (steroid hormone replacement), and trimethoprim (antibiotic) from water and ice.”

I’m certain that in different areas of the country more contaminants will be added to the ever-increasing list of dangerous substances lurking in our drinking water.

Here is a quote from Healthy, Wealthy, You website, You might be thinking “Well hey, I’ll just stick to bottled water!”.  Well hold your horses!  A report released by the Environmental Working Group found disinfection byproducts, fertilizer residue, and pain medication in bottled water, not to mention the familiar toxins in found in tap water, chlorine and fluoride.  On top of this bottled water is 1,900 x more expensive than tap water!  Bottled water just doesn’t cut it!

A good water filter is a must, and will pay for itself quickly from the savings of avoiding bottled water.  A home filtration system makes your water exponentially safer by removing dangerous contaminates like lead, arsenic, chlorine, bacteria, and cysts from your water before consumption, and makes it taste better too.

Don’t you think it is high time to consider installing a Reverse Osmosis system to have the peace of mind that you and your family are not drinking the dangerous chemicals and pharmaceuticals that are found in our drinking water.

At Eternally Pure Water Systems Inc. we sell an increasingly   popular Reverse Osmosis System for your drinking and cooking water ~ guaranteed to remove all contaminants and provide you with pure, healthy and refreshing tasting water.

Links to Customer Reviews ~

Check us out at http://RainSoft.HomeStars.com to read what our customers say about us.


Eternally Pure Water Systems Inc.
5450 Canotek Rd, 66-67
Ottawa, Ontario  K1J 9G5

Tel – (613) 742-0058
Fax – (613) 742-4209
2006, 07, 08, 09, 10 Consumers Choice Gold Winners

DANGER ~ RECYCLE YOUR UV LAMPS!

If you have been following our Rainsoft Ottawa Product description series you know that  ultraviolet (UV) light water disinfection systems are an excellent choice and much more effective than other systems in eliminating unwanted and dangerous microorganisms in your water (city or well).

For those of you who haven’t watched our videos, I am including our Rainsoft UV light water disinfection system video.

I would like to bring your attention to “Keeping Tubes Out of Our Landfills” article in the July/August 2012 issue of WATERCANADA magazine.

We know that: 1) a UV light water disinfection system is a popular choice for eliminating microorganisms, and 2) a UV light water disinfection system is a safer and more environmentally friendly system than a chemical system.

BUT…

It’s vital that you know that these UV lamps contain mercury so disposing of them in a responsible manner is extremely important. Otherwise the mercury will be released into our environment when the old or broken lamps are trashed.

Contact with mercury poses threats to human, animal and environmental health.

Please ensure you dispose of these lamps at a hazardous waste disposal site to keep everyone safe and healthy.  According to the WaterCanada article some provinces do not have a recycling programme in place and some manufactures accept the cost of having the bulbs returned to them for disposal.

If you have any questions regarding the Ultraviolet Water disinfection systems, or about UV lamp disposal please don’t hesitate to call Rainsoft Ottawa at 613-742-0058

 

CANADIAN SHARKS THREATENED PLUS AWESOME VIDEO

Please read, “Help Save Canada‘s Sharks” Posted by staffblogger By Jarrett Corke, Shark Project Coordinator, WWF-Canada May 14, 2012

http://blog.wwf.ca/blog/2012/05/14/dear-general-shark-scientists-of-the-world/?utm_source=panda_mail&utm_medium=email&utm_campaign=panda_mail_June_2012

At the end of this topic I’ve included Jonathan Bird‘s video,Shark Biology” (Webisode 45) as I’m utterly amazed to learn so many astonishing facts, as Jonathan swims among the sharks.  What an incredible insight into this endangered species!   This is a 10 minute video and is definitely worth watching – A MUST SEE!!
 – Jonathan swims with blue sharks and tries to pet one – will he get bitten?…
 – an underwater cave hold a deep surprise…
 – Jonathan swims with the largest toother animal on earth, the sperm whale…

       PROTECTING CANADIAN SHARK POPULATIONS

http://www.wwf.ca/conservation/species/sharks/

Most sharks are vulnerable to overexploitation due to their slow growth, late maturity, low reproductive rates, and long life. Globally, sharks…are among the most threatened marine vertebrates on Earth. Large open-water or ‘pelagic’ sharks, such as great whites, are among the most threatened. According to the International Union for Conservation of Nature (IUCN) Red List of Threatened Species, it is estimated that 60% of pelagic sharks are currently threatened with extinction. As many of these species are wide-ranging top predators, their loss may have far-reaching consequences for marine ecosystems.

Twenty-eight species of shark have been reported in Canadian waters … Close to half of these species are considered to be globally threatened; still most Canadians remain unaware that sharks regularly occur in our waters…

 
 

WHAT ARE THE MAIN THREATS TO SHARKS IN CANADIAN WATERS?

In Canada, unsustainable fishing practices, in particular the unintentional capture of sharks in fisheries targeting tunas, swordfish or groundfish have caused shark populations to drastically decline.

Bycatch – ‘Bycatch’, or the unintentional capture of non-target species in commercial fisheries, is perhaps the single most significant threat to sharks in Canadian waters. Little is known about the distribution of sharks in Canadian waters and ways to minimize the incidence of bycatch and overall shark mortality…

Demand for shark fins – Shark ‘finning’, the removal of only the fins from sharks and dumping the remainder while at sea, is illegal in Canada; however, Canada is importing unsustainable shark products, including fins, for consumption and, globally, the growing trade of shark fins has become a threat to many shark species. The fin trade today is considered to be a primary driver in shark exploitation.

Changes in the marine environment – Destructive fishing activities, marine waste and coastal developments can have serious impacts on marine habitats which sharks depend on. Climate change impacts on the marine ecosystem can also be a cause of concern for sharks, particularly in terms of how population distributions and habitats for sharks, as well as their prey, may be affected.

VIDEO OUTLINE of Jonathan Bird’s, “Blue Sharks“:

Jonathan joins Charlie Donilon on his shark charter boat in Rhode Island, Massachusetts, and learns about how shark tagging has shed light on the biology of and behavior of Blue sharks. Tagging has shown that these incredible swimmers actually migrate completely across the Atlantic ocean. Jonathan tries his hand at tagging a shark and then swims with Blue sharks. We also learn that Blue sharks are not nearly as vicious as they have been reputed to be, and the divers are actually able to pet the sharks!

NUDIBRANCHS – “SAY WHAT?”

 I really don’t know what I’d do without my e-mail account.  I’ve just discovered interesting information that I’d like to share with you about another amazing colourful mollusc-like marine creature, known as a “nudibranch” (pronouced NEW-dih-bronk) 

“Just what are nudibranchs?”, you might ask.

The nudibranchs are ocean bottom-dwelling, shell-less mollusks featuring featherlike gills and horns mostly found on their backs and are part of the sea slug family. They are noted for their often extraordinary colors and striking forms.

Nudibranchs are usually oblong in shape and measure anywhere from ¼ inch to 12 inches.

Nudibranchs are carnivores that graze on corals, anemones, algae, barnacles and sponges. To identify prey, Two extremely sensitive tentacles (‘rhinophores’) on top of their heads help them locate their food sources., called rhinophores, located on top of their heads.

The colour of the nudibranchs is retained from the food they digest.  This colouring and poisons they keep from their prey help the nubdibranchs protect themselves from predators.

Nudibranchs lifespans vary with some living under a month, and others living up to one year.



Related links –

SMH article ‘Underwater Wonders on Mail Run’:

http://www.smh.com.au/victoria/underwater-wonders-on-mail-run-20120507-1y7vw.html

Aquatic Community.com:

http://www.aquaticcommunity.com/sw/nudibranch.php

Article in National Geographic:

http://animals.nationalgeographic.com/animals/invertebrates/nudibranch/